2 oz. Vanilla Vodka
1 oz. Coconut Rum
1/2 oz. Grand Marnier
Splash pineapple juice


Shake with ice and strain into a chilled martini glass. Garnish with a slice of pineapple.

 

In a large pitcher pour in 12 oz. of Barton's Long Island Iced Tea. Add 15 oz. of Pink Lemon Aid and 3 oz. of orange soda. Fill with ice and stir. Garnish each glass with a marascheno cherry. ENJOY!!!

1 oz. vodka
1 oz. peach schnapps
1/2 oz banana schnapps
4 oz. orange juice

Fill a highball glass 3/4 full with ice. Pour in vodka, peach and banana schnapps and orange juice. Give it a good stir.

• 4 oz lime juice
• 4 oz lemon juice
• 1/2 pt PGA
• 1/2 pt Vodka
• 2 liters Ginger Ale
• 1 gallon Hawaiian punch (any flavor)
• 1 pt orange juice

Garnish with any fruit

• 3 Oz. box Jell-O® (any flavor)
• 1 C. boiling water
• 1 C. liquor of choice

Dissolve Jell-O® in boiling water. Add liquor in place of cold water. Pour into paper cups. Place in refrigerator until set.

• 1 part Jack Daniel's Tennessee Whiskey
• 1 part triple sec
• 1 part sweet & sour mix
• 4 parts lemon-lime soda

Serve over ice. Garnish with lemon & cherry.

• 2 Oz. light rum or vodka
• 2 Oz. Baileys Irish Cream
• 2 Oz. Kahlua
• Vanilla Ice Cream

Fill blender with Vanilla ice cream. Add rum or vodka, Baileys, & Kahlua & blend until smooth. Pour into glass of your choice & garnish with a straw.

• 2 Oz. Amaretto
• 1 Oz. fresh lemon juice
• 1 maraschino cherry

Combine liquid ingredients in a cocktail shaker, with ice. Shake well, & strain into a chilled sour glass. Garnish with the cherry.

• 1 Oz. Watermelon Vodka
• 1 Oz. tequila
• 2 Oz. sweet & sour mix

Shake with ice & pour into a salt-rimed glass.